Menu

Dinner

mussels*
four herbs, leeks, tomatoes, sausage, pernod, cream, toast 
22
'sconset crab cakes*
japanese bread crumbs, remoulade, wild watercress, lemon
18
tuna tartare*
asain guac, wakame salad, sriracha aioli, wonton chips
24
chicken liver paté
fig jam, pickled veg, brioche toast
15
lobster sausage
pickled slaw, brioche bunn, spicy mayo
22

 

 

grilled chicken*
garlic & scallion mashers, seasonal veg, basil beurre blanc
34
peanut crusted halibut*
coconut curry, jasmine rice, grilled pineapple, snap peas 
38
'sconset burger*
caramelized onions, slaw, boursin mayo, house ketchup, pickle
22
grilled octopus
spinach and feta orzo salad 
32

scallops

lobster grits, collard greens gremolata, pancetta

38

braised pork tostada

crispy corn tortilla, smoked sour cream, pico de gallo

 

 

34

 

 

 

 

 

No credit cards accepted, but we will gladly take personal check. Split orders: $5.00 surcharge. 20% gratuity added to a party of 5 or more

POP YOUR CORK FOR FREE

All wine purchased from our wine shop gets a pass on corkage. Other wine $7.00/person

*Consuming raw or undercooked seafood, eggs, poultry and beef can increase the risk of food born illness
---Before placing your order, please inform your server if a person in your party has a food allergy---